A basket of battered fries piled high with cheese, bbq pork, cole slaw and a Carolina Gold bbq sauce.
A basket of hand cut fries
Our classic Bavarian Pretzel with your choice of dipping sauce.
Our classic Bavarian Pretzel, but bigger. You might want to bring some friends to tackle this monster. Served with spicy brown mustard, honey mustard and beer cheese.
Our %100 WV beer Brat, topped with grilled peppers and onions and our house made curry ketchup. served with chips.
A classic Cheeseburger. Our Kobe beef patty topped with lettuce, tomato, onion, pickle and your choice of sauce.
Classic Philly Cheesesteak, Shaved beef with peppers and onions and provolone cheese served on a hoagie roll.
A traditional Gyro. Shaved lamb, lettuce, tomato, onion, feta and tzatiki sauce on a piece of naan bread.
A basket of battered fries piled high with cheese, bbq pork, cole slaw and a Carolina Gold bbq sauce.
A basket of hand cut fries
Our classic Bavarian Pretzel with your choice of dipping sauce.
Our classic Bavarian Pretzel, but bigger. You might want to bring some friends to tackle this monster. Served with spicy brown mustard, honey mustard and beer cheese.
Our %100 WV beer Brat, topped with grilled peppers and onions and our house made curry ketchup. served with chips.
A classic Cheeseburger. Our Kobe beef patty topped with lettuce, tomato, onion, pickle and your choice of sauce.
Classic Philly Cheesesteak, Shaved beef with peppers and onions and provolone cheese served on a hoagie roll.
A traditional Gyro. Shaved lamb, lettuce, tomato, onion, feta and tzatiki sauce on a piece of naan bread.
At The Handle Bar + Kitchen, the menu reads like a playful, comfort-driven lineup with a strong smoked and pub-inspired identity, offering plenty of variety across snacks, handhelds, brats, and sweets. The starters lean into casual indulgence with items like Smokehouse Fry, Hand Cut Fries, House Fried Chips, Hummus & Naan, and Pretzel (Regular), setting a relaxed, shareable tone. From the brat selection, options such as Enduro, Old School, The Mustard Jar, and Feta-Wap bring a hearty, creative twist to classic sausage-style offerings. The handheld section stands out with bold, personality-driven names including Bikefarm Burger, Saucey Little Secret, Phil-Billy, Hummingbird, and Sweet Dill Of Mine, suggesting layered flavor profiles and a strong burger-centric appeal. The smoker menu adds depth with comfort-forward dishes like Smoker Mac Bowl, Jack Tate, Little Tote Plate, and Smoker Tacos, reinforcing a slow-cooked, rustic barbecue influence. Even the kids’ selection keeps things fun and approachable with Cheesey Flat Tire, Spoke-A-Roni Flat Tire, Burger Sliders, and Chickie Nugs. Desserts and ice cream lean nostalgic and playful, featuring Bomb Pop, Cookies & Cream Crunch, Frollies Pop Up King Cone, M&M Cookie, and both Rootbeer Float 16oz and Rootbeer Float 24oz, while sauces like Beer Cheese Bit, Beer Cheese More, Onion Dip Bit, Onion Dip More, and Ranch enhance the customizable experience. Drinks range from soft options like A&W Rootbeer, Alani Nu Energy, Aloe, Apple Juice, and Basic Water, to a rotating beer selection and Mimosa Flight for brunch-style enjoyment. Overall, the menu feels casual, inventive, and deeply comfort-focused, balancing smoked specialties with fun, approachable pub fare.